We serve 220 people three times a day in buffet style.
Preparation of buffet meals according to recipe;
Preparation of desserts according to recipe;
Keeping your workplace tidy.

• Requirements:

  Experience of working in a hotel restaurant would be an advantage, good team working skills.
  Good communication skills in Estonian.

• Language ability: EN
• Application documents: CV
• Work experience in a similar position: at least 1 year

Work on a rota basis, long and short week. 12 h/day (working hours 6:00-22:00);
Modern working environment, working conditions and training;
Favourable self-catering;
Fixed-term contract May-October, but we can offer work after that if possible and desired;
Development opportunities.

temporary